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A colander is a bowl-shaped kitchen utensil with holes in it used for draining food such as pasta and rice. Conventionally, colanders are made of a light metal, such as aluminium or thinly rolled stainless steel, but some colanders are made of plastic or silicon. A colander is pierced with a pattern of small holes (or slots in plastic colanders) that let the liquid drain through, but retain the solids inside. It is sometimes also called a strainer or kitchen sieve.
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